Success is both experience
and knowledge

For nearly three decades, RPI has helped clients navigate the steps to owning and operating restaurants. Utilizing our years of experience, RPI provides restaurateurs with the valuable insight needed to address the many variables that drive success. These video resources offer knowledge into some of the most asked questions and how to create and sustain a successful and profitable operation.

F&B Management
What Grows Profit
Surviving And Thriving In A Tough Economy
Staying Relevant To Stay Profitable
What You need
Solutions You Need
What You Need
Solutions You Need
How To Choose The Right Consulting Company
Florida Foodie: One of Olive Garden’s founders dishes on his 40 year career