Managed Property Services

A Recognized Leader

Restaurant Partners, Inc. is a leader in providing F&B Management to an impressive client portfolio including Developers, Marinas, Resorts & Hotels, Active Adult Communities, Clubhouses and Upscale Residential Communities.  

Food and Beverage operations is an integral component to the viability of any community, but often a developer, owner, or HOA do not have the resources to create and manage a comprehensive F&B operation.

For over 30 years RPI has specialized in developing and managing successful F&B programs and is recognized as a leader in driving profitability for our Clients. Our F&B Management service is comprehensive, which means we take care of all day-to-day functions from staffing, guest interaction, administrative functions, and vendor management, to food quality, financial obligations, and regular financial performance reviews.

Possessing a strong and effective infrastructure and a seasoned team of industry professionals, RPI provides a strategic, collaborative partnership to create and support F&B programs that successfully deliver fiscal and customer satisfaction results. We are passionate about delivering proven results, which is why we have dedicated our business to the success of our clients.   We value the collaboration process and love to help our clients bring their vision to life, through effective systems and operations efficiencies, to ultimately, meet and exceed their profitability goals.

Design & Development

  • Menu Development

  • Restaurant Theming and Concepts

  • New Restaurant Business Planning

  • Financial Pro-Formas 

  • Staffing and Training

New restaurant concept design and development for a Florida HOA clubhouse
Food and beverage day-to-day management services for Florida residential communities

Day-To-Day Management

  • Establishing Policies and Procedures

  • Staff Recruiting and Retention

  • Accounting and Financial Reporting

  • Menu Development/Recipes/Cost Calculations

  • Vendor Contracting

Management-Level Recruiting

  • Restaurant Management – GM, AGM, Restaurant Managers, Assistant Restaurant Managers

  • Restaurant Chefs – Executive Chef, Executive Sous Chef, Chef de Cuisine, Pasty Chef, Banquet Chef, Event Chefs

Executive chef and restaurant management recruiting for Florida F&B operations
Restaurant accounting and financial reporting services for HOA and developer properties

Accounting & Insurance

  • Business Planning and Reporting

  • Financial Performance Reviews

  • Accounting and Financial Reporting

  • Financial Pro-Formas

  • Financial Obligations

Learn more about our work with some of the Managed Properties in our portfolio.
Managed Properties portfolio

Frequently Asked Questions

What types of properties does RPI manage F&B operations for?
RPI specializes in food and beverage management for active adult communities, HOA developments, developer-controlled properties, marinas, and resort properties throughout Florida. We work directly with developers, HOA boards, and HOA management companies.
What does "complete managed restaurant services" actually include?
Everything. RPI handles concept development, staffing, day-to-day operations, vendor management, menu development, financial reporting, and compliance. You work with one partner instead of trying to coordinate multiple vendors or manage an in-house team.
Does RPI hire and manage the staff, or does the property do that?
RPI hires and employs all F&B staff directly as W-2 employees of RPI. That means we handle recruiting, training, scheduling, HR, payroll, workers' comp, and employment taxes. The property isn't the employer of record, which significantly reduces liability and administrative burden.
How does RPI handle financial reporting for HOA boards and management companies?
We provide complete financial transparency, including daily reporting of key performance indicators and monthly financial statements. All operations are governed by a board-approved operating budget and management agreement, so there are no surprises.
How does RPI's management fee work?
RPI's fee structure is a combination of a management fee and a percentage of revenue, structured to align our performance with yours. Every engagement is customized based on the scope and size of the operation. Contact us to discuss the specifics of your property.
Can RPI take over an existing F&B operation, or do you only work on new builds?
Both. RPI handles seamless takeovers of existing operations as well as ground-up concept development for new properties. We've opened new restaurants for developers and stepped in to turn around underperforming programs in established communities.
How long does it take to get a new F&B program up and running?
It depends on the scope. A new concept in a finished space typically takes 45 to 60 days from agreement to opening. Ground-up development timelines vary based on construction and equipment procurement. We'll give you a realistic timeline during the discovery process.
Does RPI only operate in Florida?
Our current managed property portfolio is concentrated in Florida. Our consulting services extend beyond Florida, but for full management engagements, we focus on properties where we can provide hands-on, daily operational oversight.
Let’s Chat! We’d love to hear from you and see how we can help.
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Contact

407-839-5070
1030 North Orange Ave.
Suite 200
Orlando, Florida 32801

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